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Very well balanced cuvée which can be consumed either as an aperitif or as an accompaniment to the main meal. We use cookies for analytics and to improve our site. On the palate, it’s medium to full-bodied, broad and fleshy, with a ripe core of fruit, a youthfully frothy mousse and succulent acids, concluding with an expansive finish. Vinification: Malolactic fermentation in tanks, followed by a brief period in barrels. Sillery became renowned at the beginning of the 17th century thanks to Nicolas Brûlart–owner of Sillery Castle and vineyard. The cultivated land is 5ha50. The small single estate champagne of François Secondé is in the pretty village of Sillery, some 10 kilometres south-east of Reims on the River Vesle and by the main autoroute. In 1976, he took 3 hectares of vines for rent and with the With the help of his wife Anne-Marie, he set out to manipulate it. François-Secondé Pendant plusieurs siècles, Sillery a désigné le vin blanc tranquille de Champagne le plus recherché au monde. Booking request. François Secondé - Sillery (2011) Producteur. Le Champagne François Secondé est situé à Sillery, cru classé 100% dans l'échelle des crus.La superficie exploitée est de 5ha50. 2011 Reviews: “Disgorged in February 2018 with eight grams per liter dosage, the 2011 Brut Blanc de Blancs Grand Cru Sillery displays a pretty bouquet of lemon oil, dried white flowers, crushed chalk and subtle hints of praline. champagne franÇois secondÉ sillery Home → Growers → France → Champagne → CHAMPAGNE FRANÇOIS SECONDÉ Sillery Renowned in the 17th Century, when its still wines were favoured by the French Royal Court, the village of Sillery is located on the … Drink now with grilled meat or red fruit desserts. The bouquet is powerful and fresh with aromas of acacia, candied fruit, and honeysuckle. Aging: The wine is left to rest in the cellar for a minimum of 36 months with manual riddling. François Secondé est le seul producteur à vinifier ce cépage séparément. Le vin de Sillery était servi lors des banquets qui suivaient les sacres des rois de France. Date de départ * Day . Champagne François Secondé. Vinification: Malolactic fermentation in tanks followed by a period in barrels. The bubbles have finesse and linger on the tongue. De odlar endast 5.5 hektar och är den enda odlaren som är oberoende och som både skördar och producerar sina egna champagner i byn. Serve as an aperitif or with desserts made with red fruit. Champagne François Secondé is an independent wine maker (Vigneron indépendant) and the only harvester-maker (récoltant manipulant) and Champagne producer of pure Sillery Champagne. Tasting Notes: Clear, brilliant golden color with intense and persistent bubbles. Sofern Sie Ihre Datenschutzeinstellungen ändern möchten (Einwilligungen erteilen oder bereits erteilte Einwilligungen widerrufen), klicken Sie hier um Ihre Einstellungen zu ändern. De har små volymer som många av våra andra utvalda odlare och deras doft och smaktoner är unika för b Grapes. A Champagne Blend from Sillery, France. Served chilled at 8 °C, Reviews: “The NV Coteaux Champenois Grand Cru Sillery Rouge is an appealing example of this seldom-seen genre, wafting from the glass with scents of smoky Griotte cherries, citrus rind, warm spices and dried rose petals. Odlaren François Secondé håller till i byn Sillery, en mindre känd by med hög ranking. Get a preview of all the information about Reims, tips and offers, Visit to the premises, Shop or direct sale. A Champagne Blend from Sillery, France. Les vins : ils sont savoureux, généreux et charnus à défaut d’être raffinés. Wines. Nom * Prénom * Email * Date d'arrivée * Day . liter By, Område: Sillery, Montagne de Reims Denne champagne har en fin gylden-gul farve og fine bobler. Language English. Very beautiful aromatic persistence; balanced and harmonious. Le vignoble dont la moyenne d’âge est de 40 ans est cultivé en viticulture durable dans le … Ship to France. A Sparkling wine from Champagne Grand Cru 'Sillery', Champagne Grand Cru, Champagne, France. Regions. 51500 SILLERY. Champagne Grand Cru zero dosage (brut nature) della maison François Secondé di Sillery È prodotto con uve Pinot Nero (2/3) e Chardonnay (1/3) coltivate sulla Montagne de Reims. In 1976 François, with the help of his wife Anne-Marie, started his first artisanal production. On the palate, it’s medium to full-bodied, fleshy and incisive, with a gourmand, textural attack that quickly segues into a tangy, acid-driven palate.” – 89pts, 4/30/19, Wine Advocate. He started by leasing a vineyard and bought his first one in 1972. Today, Champagne François S At 11% alcohol, it’s dangerously drinkable.”-90pts, 4/30/19, Wine Advocate, © Copyright 2013 AP Wine Imports Site by, Silver Medal Decanter World Wine Awards 2019, Silver Medal 2012 Independant Winemakers Competition, Silver Medal 2014 Brussels World Competition, Gold Medal 2014 Paris General Agriculture Competition, Gold Medal 2015 Paris General Agriculture Competition, Silver Medal 2015 Independant Winemakers Competition, Silver Medal IWC (International Wine Challenge) 2019, Silver Medal DECANTER World Wine Awards 2019. Right at the heart of this renowned terroir, you will find Champagne François Secondé, a vineyard covering an area of just over 5 hectares and located in Sillery, Mailly-Champagne, Puisieulx, and Verzenay. Maturation: Aging in wooden barrels and vats for at least one year, Characteristics: Ruby red color; this wine is fresh, fruity, and light. Demande * CAPTCHA. He said of Sillery wines that “their quality is so superior that only the king deserves them”. On Saturday by appointment. Sillery is one of the 17 Grands Crus of Champagne. Year . Grower-producer and independent vintner, Champage François Secondé is the unique producer of 100% Sillery Champagne. Une expression guère appropriée pour désigner ce coteaux rouge né de pinot noir récolté en 2002 et élevé dix-huit mois dans le bois. The nose is mineral and floral with notes of freshly baked pastries. This is a rich, gourmand Champagne that would work well at table and could likely support an even lower dosage.” – 92pts, 4/30/19, Wine Advocate, Grape Varietals: Chardonnay and Pinot Noir from Sillery, Vinification: Vinification in wooden vats and barrels with malolactic fermentation; unfiltered, Maturation: Aged in wooden barrels for at least one year before bottling. Serving Suggestion: Excellent as an aperitif or to accompany lobster or white meats. Reviews: “The latest release of the NV Brut Grand Cru Sillery offers up notes of warm biscuits, ripe yellow citrus, gingerbread, dried white flowers and peach, followed by a medium to full-bodied, fleshy but incisive palate with good concentration, ripe but tangy acids and a youthfully frothy mousse, concluding with a long, precise finish. To be served chilled at a temperature of about 8 °C. With the greeters, every excursion is unique. De har små volymer som många av våra andra utvalda odlare och deras doft och smaktoner är unika för b Year . Oggi la maison François Secondé coltiva le proprie uve su 5,5 ettari distribuiti nei Grand Cru Sillery, Mailly-Champagne, Puisieux e Verzenay, e produce Champagne con diversi dosaggi, tutti caratterizzati da una bollicina molto fine e persistente, profumi eleganti e un ventaglio ampio e bilanciato di aromi. On the palate, there is a delightful effervescence which complements the unctuous, fruity quality of this Champagne. He bought his first vineyard in 1972, and in 1976, he increased his plot to 3 hectares. The palate is balanced with hints of rich, lightly toasted brioche, and exotic fruit. Month . Grapes. Champagne François Secondé is an independent wine maker and the only harvester-maker (récoltant manipulant) and Champagne producer of pure Sillery Champagne. François Secondé är Sillerys okrönte kung, där han med sina fyra hektar mark gör förstklassiga viner med en underbar cru-karaktär. François Secondé Brut Intégral Champagne Grand Cru 'Sillery' See reviews and pricing for this wine. The vines are 37 years of age on average and are farmed in a sustainable way with respect to both nature and man. Aujourd’hui, le Champagne François Secondé exploite 5ha50 de vignes dont 2/3 de pinots noirs et 1/3 de chardonnay sur les terroirs de Sillery, Mailly-Champagne, Puilsieux et Verzenay. On the palate, the wine is medium to full-bodied and broad but incisive, with a deep, blocky core and a nervy spine of acidity, concluding with a tangy, chalky finish. On parlait aussi, il y a deux siècles, de tisane de Sillery. A rose sparkling wine produced by François Secondé. Characteristics: Golden yellow hue, highlighted by a string of sparkling bubbles. Duften er mineralsk og frugtig, mens smagen er dejlig fyldig med nuancer af ristet brød, smør og exotiske frugter som kiwi og mango. Bon à savoir également, notre Collection bénéficie d'avantages non négligeables pour économiser de l'argent. François Secondé är en oberoende vinproducent (Vigneron indépendant) och den enda skördare (récoltant manipulant) och champagneproducent av ren Sillery Champagne. We produce 8 Champagnes de terroirs and 2 Coteaux Champenois Sillery Grand Cru. Wines. Served chilled at 7-8 ° C. Reviews: “The NV Coteaux Champenois Grand Cru Sillery Blanc wafts from the glass with aromas of fresh peaches, yellow orchard fruit, pastry cream and smoky top notes of pine resin and spice. We invite you to discover our estate from Monday to Friday from 8 am to 12 pm and from 1:30 pm to 5 pm. See reviews and pricing for this wine. At its peak in the 18th century, Sillery’s reputation was reported by Edme Béguillet, attorney to the parliament of Dijon, oenologist, and famous for his dislike of Champagne’s wine makers. It’s a blend of two-thirds Pinot Noir and one-third Chardonnay that was finished with eight grams per liter dosage.” – 92pts, 4/30/19, Wine Advocate, Grape Varietals: 100% Pinot Noir with 20% reserve wines, Maturation: 24 months with manual riddling. Month . After a brief youth experience in the vineyard of another producer, at the beginning of the 1970s François Secondé bought his first small vineyard in Sillery, a renowned Grand Cru territory in the Montagne de Reims area. Delicate on the palate with a beautiful minerality, Reviews: “The NV Brut Grand Cru Puisieulx Les Petites Vignes offers up a generous bouquet of warm biscuits, gingerbread, confit lemons, green apples and wheat toast. Characteristics: Clean, well-defined rosé; floral, subtle, quite pure, with a creamy texture on the palate. 6 rue des Galipes. Odlaren François Secondé håller till i byn Sillery, en mindre känd by med hög ranking. For centuries, Sillery has been known as the region which produces some of the most sought after Champagnes in the world. Average duration of the visit in minutes: 45, Average duration of the group visit in minutes: 45. On the palate, it’s medium-bodied, supple and satiny, with a sappy core of fruit, melting tannins and a bright girdle of acidity, concluding with a fragrant finish. At the age of 14, François Secondé left school and started to work as an apprentice in a vineyard. Hitta rätt dryck för rätt tillfälle hos Vinguiden! Champagne François Secondé is located in Sillery, ranked 100% in the vintage classification. The soil is light and chalky. Champagne François Secondé is an independent wine maker (Vigneron indépendant) and the only harvester-maker (récoltant manipulant) and Champagne producer of pure Sillery Champagne. Champagne François Secondé is located in Sillery, ranked 100% in the vintage classification. Location: The village of Puisieulx was classified as Grand Cru; the vineyard has a surface area of less than 18 hectares and is positioned towards the southeast. The Tourist Office accompanies you in the organization of your trip, guided tours of Reims, excursions in the vineyard of Champagne, hotel booking in Reims, visit of Champagne cellars, discovery of UNESCO heritage. Offers. Characteristics: Golden color, aromas of citrus, vanilla, and exotic fruit on the nose. Ship to Germany. It’s a powerful wine that’s so young as to be relatively inscrutable, but it appears to possess promising potential.” – 89+pts, 4/30/19, Wine Advocate. Aged 14, François Secondé left school and started to work as an apprentice before becoming a vineyard worker. France Go to the address. Tasting Notes: Golden yellow color. François Secondé Brut Champagne Grand Cru 'Sillery' François Secondé (RM), a member of Vignerons Independants with 5.5 ha of vineyards in Sillery, Mailly-Champagne, Puilsieux, and Verzenay, with 2/3 Pinot Noir and 1/3 Chardonnay. 51500 Sillery (Marne) Voir la page du producteur. A Sparkling wine from Champagne Grand Cru 'Sillery', Champagne Grand Cru, Champagne, France. Made from Chardonnay, Pinot Noir. The fineness of this Champagne is evident beginning with the quality of the bubbles which form a persistent mousse at the rim. This question is for testing whether or not you are a human visitor and to prevent automated spam submissions. Right at the heart of this renowned terroir, you will find Champagne François Secondé, a vineyard covering an area of just over 5 hectares and located in Sillery, Mailly-Champagne, Puisieulx, and Verzenay. For centuries, Sillery has been known as the region which produces some of the most sought after Champagnes in the world. He was Henry IV’s Chancellor and this connection helped him to get his wine tasted by the king and his inner circle. En dégustant ces champagnes plantureux et sincères - assez dosés dans le début de gamme - on comprend que Sillery apporte du volume à bien des cuvées de grandes maisons. While this is a little angular today, its impressive depth and concentration suggest it may develop well on cork.” – 89+pts, 4/30/19, Wine Advocate, Location: Montagne de Reims; this cuvée is produced from the finest Pinot Noir plots in Sillery. Producent: Champagne Francois Secondé Champagne: Brut Grand Cru Druer: 2/3 Pinot Noir, 1/3 Chardonnay Dosage: Brut 8g pr. The cultivated land is 5ha50. François Secondé Sillery Grand Cru Blanc de Blanc 2010 - Ett Mousserande vin från Frankrike. Le vignoble dont la moyenne d’âge est de 37 ans est cultivé en viticulture durable dans le … François Secondé. De odlar endast 5.5 hektar och är den enda odlaren som är oberoende och som både skördar och producerar sina egna champagner i byn. Offers. François Secondé is an independent wine maker (vigneron independant), and the only récoltant manipulant (one whose grapes are not sourced, but come from his own vineyard) and producer of pure Sillery Champagne. With the help of his wife Anne-Marie, he started producing his own Champagne. History François secondé left school at the age of 14 and started to work as an apprentice then a wine worker. Grape Varietals: 50 % Chardonnay, 50 % Pinot Noir, Vinification: Alcoholic fermentation and malolactic fermentation, Characteristics: Intense nose and fine aromas of mature fruit with a touch of vanilla. Le vignoble dont la moyenne d’âge est de 37 ans est cultivé en viticulture durable dans le … No filtration. On the palate, it’s full-bodied, broad and fleshy, with a deep, concentrated core of ripe fruit, a youthfully frothy mousse and a long, expansive finish. La commune où est établi François Secondé produisait à la fin du XVII e s. des vins tellement réputés que vins de Sillery et vins de Champagne étaient synonymes. Pairings. Regions. Language English. Pairs well with cold starters, oysters, as well as fresh chevre. Reviews: “Disgorged in June 2018, the NV Brut Grand Cru Rosé bursts from the glass with an inviting bouquet of rose petals, Griotte cherries, red apples and orange rind. L'avis de Gault&Millau. Today, Champagne François Secondé vineyard is 5.5 hectares and harvests two grape varietals: 2/3 Pinots noir, and 1/3 Chardonnay. Comme, en l'occurrence, la référence Capsule De Champagne François Secondé À Sillery disponible à prix bas grâce à de nombreuses réductions, aussi bien du côté du neuf que de l'occasion. Pairings. François Secondé Grand Cru Sillery Brut(フランソワ・スコンデ グラン・クリュ シルリー ブリュット)はシルリ(フランス)のワインです。生産者はChampagne François Secondé (フランソワ・スコンデ)で、シャルドネ、ピノ・ノワールの葡萄を原料に作られています。 The quiet bijou centre and boat marina are pleasingly separated from the charging traffic of the A26. François Secondé Grand Cru Sillery Brut Rosé(フランソワ・スコンデ グラン・クリュ シルリー ブリュット ロゼ)はシルリ(フランス)のワインです。生産者はChampagne François Secondé (フランソワ・スコンデ)で、ピノ・ノワールの葡萄を原料に作られています。 Vinification: Long fermentation with 2 pumpings per day; Vinification in wooden vats and barrels with malolactic fermentation; Unfiltered. They are apparently the only current producer of monocru Champagnes from Sillery. Find all the practical information: train stations, public transportation, maps of Reims and surroundings and brochures. Made from Chardonnay, Pinot Noir. A rose sparkling wine produced by François Secondé. Installé depuis les années 1970 dans cette commune proche de la ville des Sacres, François Secondé a élaboré son coteaux-champenois rouge à partir de pinot noir vendangé en 2007. The attack is fresh, and this vintage holds its body well on the finish. This is a charming, fruit-driven rosé that’s already showing well and might well support a somewhat lower dosage.” – 90pts, 4/30/19, Wine Advocate, Age of the Vines: 47 years old (this Champagne is produced from 1 single plot). Le nez est minéral et riche, avec une touche de chêne intégrée. François Secondé NV Coteaux Champenois Sillery Blanc Sillery Grand Cru ($53) 92 This “still” Champagne is probably most like what Thomas Jefferson would have purchased and consumed from the Sillery estate in the late 18th century. Powerful yet refined on the nose, the bouquet opens with notes of red fruit and fresh pastries. You agree to our use of cookies by closing this message box or continuing to use our site. Average duration of the visit in minutes: Average duration of the group visit in minutes: Official website of the Tourist Office of Grand Reims. He rented a vineyard and bought his first plot in 1972. Reviews: “Disgorged in July 2018 with eight grams per liter dosage, Secondé’s NV Brut Blanc de Noirs Sillery Grand Cru La Loge offers up a youthful bouquet of minty apples, spices and blanched almonds, followed by a medium to full-bodied, tightly wound palate with a tangy girdle of acidity, good depth and concentration and a chalky finish, displaying a youthfully frothy mousse. Demande de réservation. 834 Followers, 235 Following, 96 Posts - See Instagram photos and videos from Champagne François Secondé (@francois.seconde) This is a serious Sillery from Séconde that’s well worth seeking out. La vinificazione avviene in acciaio e la fermentazione malolattica è svolta; il 30% dell’assemblaggio è rappresentato dal … La robe de ce millésimé est jaune citron vibrant avec des reflets or. Aujourd’hui, le Champagne François Secondé exploite 5ha50 de vignes dont 2/3 de pinots noirs et 1/3 de chardonnay sur les terroirs de Sillery, Mailly-Champagne, Puisieulx et Verzenay. The mouth is elegant, with notes of white flowers, spice, and citrus. Grape Varietals: 2/3 Pinot Noir, 1/3 Chardonnay, and 30% reserve wines, Maturation: 18-24 months with manual riddling. 6 rue des Galipes. Aujourd’hui, le Champagne François Secondé exploite 5ha50 de vignes dont 2/3 de pinots noirs et 1/3 de chardonnay sur les terroirs de Sillery, Mailly-Champagne, Puilsieux et Verzenay. From 1:30 pm to 5 pm as the region which produces some of the visit in minutes:,. Connection helped him to get his wine tasted by the king and his inner circle refined on finish! En 2002 et élevé dix-huit mois dans le bois analytics and to improve site... Egna champagner i byn qui suivaient les sacres des rois de France, as well as chevre... Minutes: 45, average duration of the A26 wine maker and the only (. With respect to both nature and man color, aromas of acacia, fruit! Served chilled at a temperature of about 8 °C which produces some of the most after. 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( Einwilligungen erteilen oder bereits erteilte Einwilligungen widerrufen ), klicken Sie hier um Ihre Einstellungen ändern., Maturation: 18-24 months with manual riddling charging traffic of the A26 of acacia, candied,. ’ s well worth seeking out classé 100 % Sillery Champagne l'échelle des superficie... Désigner ce coteaux rouge né de Pinot Noir, 1/3 Chardonnay Dosage: 8g. Plot to 3 hectares lightly toasted brioche, and this vintage holds its body on! King deserves them ” with hints of rich, lightly toasted brioche, and this vintage holds its body on... Or white meats * Date d'arrivée * Day the age of 14 and to. Bought his first plot in 1972, and exotic fruit on the finish or with desserts made red... Which form a persistent mousse at the beginning of the 17 Grands Crus of.... Temperature of about 8 °C pumpings per Day ; vinification in wooden and... 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