usaid innovation lab
The U.S. Wheat Genomics Innovation Lab. Who We Are ... Find out about career opportunities at USAID. USAID Is Getting Its Own DARPA-Like Innovation Lab To Solve Global Development Challenges Bringing cutting-edge science and technology research to combat the world’s biggest problems. This opportunity is designed to identify and launch a new Feed the Future Innovation Lab focused on aquaculture and fisheries research and capacity development at the smallholder and food systems levels. All rights reserved. The United States Agency for International Development (USAID) and the University of California Davis (UC Davis) launched the Feed the Future Innovation Lab for Climate Resilient Chickpeas housed at the Ethiopian Institute of Agricultural Research (EIAR). Eligibility for this award is restricted to U.S. colleges and universities as defined under Section 296(d) of Title XII of the Foreign Assistance Act (FAA). The MRR Innovation Lab was established at UC Davis in 2019 by the generous support of the American people through the United States Agency for International Development (USAID) (cooperative agreement no. Feed the Future Innovation Lab for Livestock Systems (click for Home page). Davis, CA 95616 UC Davis A new study using advanced economic modeling has found that adding insurance for families who are not yet poor is the most responsive and cost-effective way to reduce total poverty. Hort. Learn more about the services that GIL provides to project teams. The IPM Innovation Lab hosted a webinar on biocontrol of Parthenium, a destructive invasive weed in Asia and Africa, on March 30, 2021 from 7am-9am EST. The Horticulture Innovation Lab is made possible by the generous support of the American people through the United States Agency for International Development (USAID). Philip E. Nelson Hall of Food Science, 745 Agriculture Mall Drive, West Lafayette, IN 47907 This website and its contents are the responsibility of the Feed the Future Innovation Lab for Food Safety managed by Purdue and Cornell Universities and do not necessarily reflect the views of USAID or the United States Government. A five-year, USD6 million grant from the United States Agency for International Development (USAID), with an opportunity to grow to $16 million, will develop a regional Feed the Future Animal Health Innovation Lab and research program based in Nairobi, Kenya. Davis, CA 95616, (530) 752-3522 (phone) The Lab is not only fostering innovative solutions to development problems, it is also exploring process innovations to make USAID a more nimble, smarter donor. The Lab works to reframe development challenges, reach new audiences, and spur new ways of solving problems. USAID is accepting concept notes to implement the Feed the Future Innovation Lab for Food Systems for Nutrition program. While pesticides help to control plant pests and diseases, their use, particularly in excess, can be harmful to people as well as ecosystems in general. Our research helps end hunger through inclusive agricultural growth, strengthened resilience and improved nutrition for women and children. Read about it here. The USAID Feed the Future Innovation Lab for Legume Systems Research is a five-year research and capacity building development program managed by MSU that focuses on grain legume production in western and southern Africa. Is it enough for national governments and aid agencies to focus only on families who have already lost everything? This work was funded in whole or part by the United States Agency for International Development (USAID) Bureau for Food Security under Agreement # AID-OAA-L-15-00003 as part of Feed the Future Innovation Lab for Livestock … View all previous webinar recordings and links to presentations here. Partners. Development Innovation Ventures (DIV), part of the U.S. The Feed the Future Innovation Lab for Markets, Risk and Resilience (MRR) is an MRR innovation lab focused on alleviating poverty. When economist Munenobu Ikegami first traveled to northern Kenya, he was surprised just how dry it was even in a year without drought. The AquaFish Innovation Lab has been housed at Oregon State University since inception in 2006. Philip E. Nelson Hall of Food Science, 745 Agriculture Mall Drive, West Lafayette, IN 47907 How our work contributes to Feed the Future... HORTICULTURE INNOVATION LAB The region doesn’t get enough rainfall to raise crops, so families who live there depend mostly on cattle or goats for their livelihoods. 7200AA19LE00004). BASIS@ucdavis.edu. Copyright © The Regents of the University of California, Davis campus. Reflecting on horticulture accomplishments upon the completion of two 5-year grants with UC Davis leading the Horticulture Innovation Lab. Sustainable Intensification Innovation Lab Kansas State University 108 Waters Hall 1603 Old Claflin Place Manhattan, KS 66506. Find business and funding opportunities. Tag archives for IPM Innovation Lab Innovation That’s Making a Difference: Integrated Pest Management in South Asia Posted by Marty McVey, USAID Board for International Food and Agricultural Development on Friday, March 15th 2013 advances fruit and vegetable innovations, empowering smallholder farmers to earn more income while better nourishing their communities. Tag archives for IPM Innovation Lab Innovation That’s Making a Difference: Integrated Pest Management in South Asia Posted by Marty McVey, USAID Board for International Food and Agricultural Development on Friday, March 15th 2013 Tag archives for IPM Innovation Lab Innovation That’s Making a Difference: Integrated Pest Management in South Asia Posted by Marty McVey, USAID Board for International Food and Agricultural Development on Friday, March 15th 2013 A new USAID-funded initiative seeks to jumpstart Africa-based leadership in rigorous development research and policy evaluation. Purdue Agriculture, 615 West State … Wheat Genomics Innovation Lab. With help from Horticulture Innovation Lab researchers, they’re growing nutritious crops that boost their income. The Nutrition Innovation Laboratory pursues applied research that supports the goals of USAID’s Feed the Future initiative, builds institutional capacity for analysis and policy formulation in developing countries, and offers scholarships that support individual capacity development through formal degree education in the United States and elsewhere. The Feed the Future Innovation Lab for Applied Wheat Genomics aims to develop heat-tolerant, high-yielding, and farmer-accepted varieties for South Asia, while simultaneously increasing the research for development capacity of the global wheat improvement system. This work was funded in whole or part by the United States Agency for International Development (USAID) Bureau for Food Security under Agreement # AID-OAA-L-15-00003 as part of Feed the Future Innovation Lab for Livestock … This website and its contents are the responsibility of the Horticulture Innovation Lab and do not necessarily reflect the views of USAID or the United States Government. USAID-funded Integrated Pest Management Innovation Lab (IPM IL) project was designed in response to the increased use of pesticides that accompanies increased horticultural production. The Development Innovation Accelerator is a new instrument that lets USAID co-create a program with its partners to allow more dialogue and input from many more stakeholders and create a more transparent process for project design. Skip to main content. Development Innovation Ventures (DIV), part of the U.S. Comment. Building Global Development Lab, is USAID’s open competition supporting breakthrough solutions to the world's most intractable development challenges—interventions that could change millions of lives at a fraction of the usual cost.. Leading science The Feed the Future Innovation Lab for Peanut research applies innovative science to improve peanut production and use, raise awareness on nutrition, and increase food safety in developing countries. Strategic Planning Through a Global Pandemic Published on November 5, 2020 The Feed the Future Innovation Lab for Food Security Policy, Research, Capacity, and Influence (PRCI) and its consortium partner the Regional Network of Agricultural Policy Research Institutes (ReNAPRI) have completed a … 1 Shields Avenue The Feed the Future Innovation Lab for Markets, Risk and Resilience (MRR) is an MRR innovation lab focused on alleviating poverty. Open innovation, collaboration, and experimentation are at the heart of our approach. The MRR Innovation Lab was established at UC Davis in 2019 by the generous support of the American people through the United States Agency for International Development (USAID) (cooperative agreement no. Global Development Lab, is USAID’s open competition supporting breakthrough solutions to the world's most intractable development challenges—interventions that could change millions of lives at a fraction of the usual cost.. The Horticulture Innovation Lab is made possible by the generous support of the American people through the United States Agency for International Development (USAID). The Feed the Future Innovation Lab for Legume Systems Research fosters dynamic, profitable and environmentally sustainable approaches that contribute to resilience, productivity and better nutrition and economic opportunities. Feed the Future Innovation Lab for Markets, Risk and Resilience “Some families lose everything,” said Ikegami. We equip USAID teams with skills on how to design innovative programs using tools like design thinking and co … Backed by a five-year, $30 million USAID grant, the MRR Innovation Lab will study the root causes of poverty and food insecurity. Open innovation, collaboration, and experimentation are at the heart of our approach. Livestock moving back to the villages during a storm, Oromia, Ethiopia (photo credit: ILRI/ Camille Hanotte). Act. U.S. Agency for International Development. Toolkits. One Shields Avenue University of California, Davis Soybean Innovation Lab provides researchers, extensionists, the private sector, non-governmental organizations, and funders operating across the entire value chain the critical information and technology needed for the successful advancement of soybean development in Africa. The Lab works to reframe development challenges, reach new audiences, and spur new ways of solving problems. Feed the Future Innovation Lab for Horticulture, Wrapping up 10 years of the Horticulture Innovation Lab, How to create a successful postharvest center in 5 key steps, Sharing a low-cost solar dryer with refugee farmers in Sacramento, Agricultural innovations help Cambodian farmers thrive. Innovation Lab for Food Security. The Development Innovation Accelerator is a new instrument that lets USAID co-create a program with its partners to allow more dialogue and input from many more stakeholders and create a more transparent process for project design. University of California, Davis, One Shields Avenue, Davis, CA 95616 | 530-752-1011. The Feed the Future Innovation Lab for Markets, Risk & Resilience (MRR) at UC Davis develops and tests financial and market innovations that take the most promising agricultural tools for families in developing economies from the lab to the field. USAID’s Center for Innovation and Impact’s (CII’s) Innovation Realized: Expanding the Path to Health Impact is a guide intended to amplify global health impact. Explore How to Work with USAID to learn more about the specific opportunities that are best suited to you or your organization. This website and its contents are the responsibility of the Horticulture Innovation Lab and do not necessarily reflect the views of USAID or the United States Government. The MRR Innovation Lab was established at UC Davis in 2019 by the generous support of the American people through the United States Agency for International Development (USAID) (cooperative agreement no. URBANA, Ill. – The Soybean Innovation Lab (SIL) at the University of Illinois has been selected by United States Agency for International Development (USAID) to lead a new $1 million project — Innovation to Impact (i2i), as part of Feed the Future, the U.S. Government’s global hunger and food security initiative. USAID has awarded $1 million to the Feed the Future Soybean Innovation Lab (link is external), led by the University of Illinois, to launch the Innovation to Impact initiative, a platform designed to fully unlock the potential of innovative technologies and make them accessible … 785-532-7072 siil@k-state.edu USAID Is Getting Its Own DARPA-Like Innovation Lab To Solve Global Development Challenges Bringing cutting-edge science and technology research to combat the world’s biggest problems. Innovation Lab for Food Security. USAID has awarded $1 million to the Feed the Future Soybean Innovation Lab (link is external), led by the University of Illinois, to launch the Innovation to Impact initiative, a platform designed to fully unlock the potential of innovative technologies and make them accessible … We equip USAID teams with skills on how to design innovative programs using tools like design thinking and co … A five-year, USD6 million grant from the United States Agency for International Development (USAID), with an opportunity to grow to $16 million, will develop a regional Feed the Future Animal Health Innovation Lab and research program based in Nairobi, Kenya. SIIL works to sustainably increase agricultural productivity and incomes to provide improved nutrition and food security to smallholder farmers in Africa and Asia, with a strong focus on integrated farming systems. 7200AA19LE00004). The GIL works in partnership with units across the World Bank, aid agencies and donors, governments, non-governmental organizations, private sector firms, and researchers. (530) 752-7252 Follow us on social media: Subscribe to our Newsletter / Email: livestock-lab@ufl.edu. Sustainable Intensification Innovation Lab (SIIL) Contact: Vara Prasad, Director Focus countries: Ethiopia, Tanzania, Senegal, Burkina-Faso, Bangladesh, Cambodia. The USAID Malawi Agriculture Diversification Activity (AgDiv) and the Feed the Future Innovation Lab teamed up to develop a point-based system to measure the quality of peanut crops and equipment that was specially adapted for the scale of the African market to standardize the quality of product being sold. USAID Fish Innovation Lab Solicitation Program Summary. SIIL works to sustainably increase agricultural productivity and incomes to provide improved nutrition and food security to smallholder farmers in Africa and Asia, with a strong focus on integrated farming systems. First, we discuss findings related to how the partnerships were identified and implemented, and Open innovation, collaboration, and experimentation are at the heart of our approach. Funded by the U.S. Agency for International Development (USAID), the Feed the Future Innovation Lab for Fish (Fish Innovation Lab) aims to reduce poverty and improve nutrition, food security, and livelihoods in developing countries by supporting the sustainable development of aquaculture and fisheries. Follow us on social media: Subscribe to our Newsletter / Email: livestock-lab@ufl.edu. The Feed the Future Innovation Labs draw on the expertise of top U.S. universities and developing country research institutions to tackle some of the world’s greatest challenges in agriculture and food security. Development Innovation Ventures (DIV) is USAID’s open innovation program that invests in breakthrough solutions to the worls's most intractable development challenges. Project Report: G8 Enabling Action on Risk: Advancing Index Insurance by Closing the Gap between Knowledge and Implementation, Evidence Insight: Increasing Maize Yields with Soil Testing and Subsidies in Tanzania, Report: Evaluation of the Welfare Impacts of a Livestock Transfer Program in Nepal, Feed the Future Innovation Lab for Markets, Risk and Resilience. Livestock moving back to the villages during a storm, Oromia, Ethiopia (photo credit: ILRI/ Camille Hanotte). This website and its contents are the responsibility of the Horticulture Innovation Lab and do not necessarily reflect the views of USAID or the United States Government. Partner. The IPM Innovation Lab hosted a webinar on biocontrol of Parthenium, a destructive invasive weed in Asia and Africa, on March 30, 2021 from 7am-9am EST. This opportunity is designed to identify and launch a new Feed the Future Innovation Lab focused on aquaculture and fisheries research and capacity development at the smallholder and food systems levels. Lessons learned from the launch of three postharvest centers in Rwanda with valued partners, using a model piloted by an earlier Horticulture Innovation Lab project. Video stories from the Horticulture Innovation Lab. URBANA, Ill. – The Soybean Innovation Lab (SIL) at the University of Illinois has been selected by United States Agency for International Development (USAID) to lead a new $1 million project — Innovation to Impact (i2i), as part of Feed the Future, the U.S. Government’s global hunger and food security initiative. This website and its contents are the responsibility of the Feed the Future Innovation Lab for Food Processing and Post-Harvest Handling and do not necessarily reflect the views of USAID or the United States Government. Read about it here. (530) 752-7182 (fax). 7200AA19LE00004). We take smart risks to test new ideas and partner within the U.S. Agency for International Development (USAID) and with other actors to harness the power of innovative tools and approaches that accelerate development impact. Led by U.S. universities, these Innovation Labs are central to advancing novel solutions that support our goals to reduce… Find the recording and associated documents here. This website and its contents are the responsibility of the Feed the Future Innovation Lab for Food Processing and Post-Harvest Handling and do not necessarily reflect the views of USAID or the United States Government. ; The IPM Innovation Lab presents its biocontrol approach to managing the destructive fall armyworm. The Lab hosts open calls for innovation, challenge competitions, and prizes to source new ideas, approaches and technologies to end extreme poverty. How the Gender Innovation Lab Works. The Feed the Future Innovation Lab for Applied Wheat Genomics aims to develop heat-tolerant, high-yielding, and farmer-accepted varieties for South Asia, while simultaneously increasing the research for development capacity of the global wheat improvement system. IMPORTANT UPDATE: DIV application window has closed, effective on Friday, July 28 2017, 11:59pm ET. The Horticulture Innovation Lab is made possible by the generous support of the American people through the United States Agency for International Development (USAID). This guide builds on successes and lays out practical ways that USAID staff can identify opportunities to apply innovation to solve real problems in the context of how we work, as well as to further innovation across the Agency. This website and its contents are the responsibility of the Feed the Future Innovation Lab for Food Safety managed by Purdue and Cornell Universities and do not necessarily reflect the views of USAID or the United States Government. IMPORTANT UPDATE: DIV application window has closed, effective on Friday, July 28 2017, 11:59pm ET. Funded by the U.S. Agency for International Development (USAID), the Feed the Future Innovation Lab for Fish (Fish Innovation Lab) aims to reduce poverty and improve nutrition, food security, and livelihoods in developing countries by supporting the sustainable development of aquaculture and fisheries. USAID/India health team had an opportunity to review the indicators for Research and Innovation and the related documents. “When they lose their traditional nomadic livelihoods, many take up selling charcoal to have enough to eat.”. Follow us on social media: Subscribe to our Newsletter / Email: livestock-lab@ufl.edu. Copyright © The Regents of the University of California, Davis campus. All rights reserved. UC Davis student team leads workshops on the chimney solar dryer with refugee farmers at Sacramento's New Roots farm. The Lab works to reframe development challenges, reach new audiences, and spur new ways of solving problems. USAID Fish Innovation Lab Solicitation Program Summary. By investing in innovation and focusing on rigorous evidence, DIV impacts millions of lives at a fraction of the usual cost. This work was funded in whole or part by the United States Agency for International Development (USAID) Bureau for Food Security under Agreement # AID-OAA-L-15-00003 as part of Feed the Future Innovation Lab for Livestock Systems. Key points discussed during a conference hosted by UC Davis on the health and economic cases for investing in fruits and vegetables, Videos, slides and summaries from this 9-part webinar series that builds project management skills and knowledge of horticulture in development contexts, Guide with videos for how to build and use this efficient, low-cost solar dryer to dehydrate fruits and vegetables, The DryCard's changing color strip takes the guesswork out of drying, to help prevent mold during food storage. ; The IPM Innovation Lab presents its biocontrol approach to managing the destructive fall armyworm. The Innovation Lab for Nutrition is co-hosting these webinars with USAID Advancing Nutrition every month through 2020 and more webinars are being planned for 2021. The AquaFish Innovation Lab has been housed at Oregon State University since inception in 2006. The Fellowships offered unique opportunities for U.S. graduate researchers to provide Visit our website for frequent updates on proven approaches to promoting sustainable development and resilience. So every rural family can take control of their future. Sustainable Intensification Innovation Lab (SIIL) Contact: Vara Prasad, Director Focus countries: Ethiopia, Tanzania, Senegal, Burkina-Faso, Bangladesh, Cambodia. Innovation Lab in Malawi and Nepal; however, we also present some findings about partnerships in other countries based on project documents and interviews with Nutrition Innovation Lab and USAID staff. In areas this dry, drought can be devastating. Feed the Future Innovation Lab for Livestock Systems (click for Home page). This website and its contents are the responsibility of the Horticulture Innovation Lab and do not necessarily reflect the views of USAID or the United States Government. Purdue Agriculture, 615 West State … The Horticulture Innovation Lab is made possible by the generous support of the American people through the United States Agency for International Development (USAID). Learn how you can get involved and lend a hand. The 5-year, $4 million genetic research program will create more and stronger varieties of chickpea to increase smallholder farmer productivity. To jumpstart Africa-based leadership in rigorous development research and Innovation Fellowships ( RI Fellowships ) program was active from 2014-September... Our Work contributes to feed the Future Innovation Lab Kansas State University since inception in 2006 children... Mrr Innovation Lab leading the Horticulture Innovation Lab has been housed at Oregon State 108... Only on families who have already lost everything an opportunity to review the indicators for and. Hall 1603 Old Claflin Place Manhattan, KS 66506 implemented, and experimentation are at the of. 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